Fogo De Chão Brazilian Steakhouse
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Fogo De Chão Brazilian Steakhouse Menu

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  2. Menu

Fogo De Chão Brazilian Steakhouse Gallery Menu

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  • All Popular Dises
  • Starters

  • The Churrasco Experience

  • Enhance your experience with:

  • Share an indulgent cut

  • Entrées

  • Shareable Sides

  • Brunch Cocktails

Jumbo Shrimp Cocktail

Six jumbo shrimp.

$27.00

Seafood Tower

Lobster tails and claws, jumbo shrimp, snow crab legs, green-lipped mussels. Serves 4 or more.

$112.00

Chilled Lobster & Shrimp

Two lobster claws, one split lobster tail, four jumbo shrimp.

$48.00

Full Churrasco*

The experience that made Fogo famous. Enjoy continuous tableside carving of premium Brazilian cuts including favorites like: Picanha, Fraldinha, Roasted Chicken, Bone-in Ribeye, Lamb Chops, Filet and more.

$49.00

Indulgent Churrasco

In addition to the Full Churrasco, enjoy your choice of decadent dessert and your choice of enhancement: Butter-Bathed™ Lobster Tail, Black Truffle Butter, All Jumbo Lump Crab Cake, Roasted Bone Marrow

$69.00

Butter-Bathed™ Lobster Tail

$18.00

Black Truffle Butter

$8.00

All Jumbo Lump Crab Cake

$18.00

Roasted Bone Marrow

$9.00

Dry-Aged Tomahawk Ancho (Ribeye)*

36oz. Long-Bone Ribeye, dry-aged 42 days.

$120.00

Wagyu NY Strip*

20oz. premium graded.

$150.00

Wagyu Porterhouse*

30oz. premium graded, aged for 21 days.

$165.00

Whole Branzino*

Whole fresh fish, blistered and carved tableside.

$65.00

Wagyu Ancho (Ribeye)*

24oz. premium graded Ribeye.

$160.00

Single Churrasco Cut

Choose one fire-roasted cut from Picanha, Fraldinha, Lamb Picanha, Double-Cut Pork Chop, or Roasted Chicken — 8-10oz carved tableside by our Gaucho Chefs.

$38.00

Brunch Market Table & Feijoada Bar

Includes made-to-order omelets, Belgian waffles, braised beef rib hash, Brazilian sausage, yogurt parfaits, gluten-free salads, charcuterie, exotic fruit, superfoods, and Brazilian sides for a complete, nutritious experience.

$36.00

Chilean Sea Bass

Topped with papaya vinaigrette. Served with grilled asparagus.

$49.00

Pan-Seared Salmon*

Topped with chimichurri. Served with grilled asparagus.

$42.00

Cauliflower Steak

Oven roasted with a parmesan crust and basil sauce, with warm chickpea salad.

$39.00

Seared Tofu and Sesame Black Bean Pasta

Tossed with carrot ginger-sesame dressing.

$39.00

Lobster Mac & Cheese

Butter-Bathed™ lobster, rich cheese sauce, Panko breadcrumbs.

$18.00

Crispy Yuca Fries

Grated parmesan, malagueta aioli.

$6.00

Burrata & Roasted Tomatoes

Served warm with crisp toasts.

$12.00

Passion Fruit Mimosa

$11.00

Fogo Bloody Mary

$12.00

Prosecco, La Marca

$12.50

At Fogo De Chão Brazilian Steakhouse Menu, you’re in for a one-of-a-kind dining experience. This is the place where the art of grilling meets the vibrant flavors of Brazil, offering a wide range of meats that are carved right at your table. From juicy cuts like picanha to tender lamb chops, the menu brings bold flavors and a hearty variety to satisfy all tastes. If you're in the mood for something lighter, their fresh salads and delicious sides are the perfect complement to your main course. Located at 5908 Headquarters Dr Suite K150, Plano, TX 75024, you can enjoy a warm and inviting atmosphere, whether you're here for a special occasion or just a casual night out. The experience at Fogo De Chão isn’t just about food, it’s about celebrating the Brazilian tradition of churrasco in every bite.

Fogo De Chão Brazilian Steakhouse
Explore our detailed Fogo De Chão review to see why this Plano steakhouse is a favorite for meat lovers. Find tips on the best dishes and what to expect on your visit!

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